These delicious chicken wings are packed with flavors of citrus from our Lemon Garlic seasoning with a hint of spice from our Mild Aleppo creates for the most perfect juicy wings. everyone will love!
Ingredients
For the Lemon Garlic Wings -
1 1/2 Lbs. of Chicken wings
3 Tbsp of unsalted butter
1 Tsp of Lemon Garlic seasoning, Mom Cave Foods
1 Tsp of Mild Aleppo Pepper, Mom Cave Foods
1/2 of a lemon, squeezed
1 1/2 cups of Water
Salt
Fresh Parsley, chopped (optional)
Directions
Step 1
In a bowl, add 1 1/2 cups of water and 3 Tbsp of salt, and stir together. Then, add 1 1/2 pounds of chicken wings into the saltwater mixture, allowing the moisture to absorb into the wings for 15 minutes, creating juicier wings.
Step 2
Toss out the salt water and run the wings through cold water to rinse. Place the wings into a separate bowl, squeeze the juice of half a lemon on top, then add 1 Tsp of Lemon Garlic, 1 Tsp of Mild Aleppo pepper, and salt to taste, then mix the wings with your hands, to incorporate all seasonings.
Step 3
Place a large pan on medium heat, allow the heat to absorb for 3-4 minutes, then add 3 Tbsp of butter, let it melt for 1 minute, proceed by individually adding the chicken wings onto the hot pan, making sure to create space in between. Cook for 5 minutes untouched, then flip the wings onto the other side. Add 1 Tbsp of butter on top of the chicken, cook for 4 more minutes then remove the pan from heat. Place wings onto a cooling rack and allow at least 5 minutes to cool. Place the juicy lemon garlic wings on a serving plate, top with freshly chopped parsley, and enjoy!
