Saffron Sunshine Salad

Saffron Sunshine Salad

Jun 20, 2023nelly kojayan

Indulge in the vibrant flavors of summer with the Saffron Sunshine Salad featuring heirloom tomatoes and creamy burrata. This delightful salad captures the essence of the sun-kissed season, bringing together the rich colors and tastes of ripe heirloom tomatoes, fragrant basil, and the delicate allure of our saffron. The combination of flavors creates a harmonious dance of tangy, luscious, and creamy sensations.


For the Salad -

1 cup of spring mix lettuce, washed and dried

1/4 cup of red tomatoes, diced

1 Green heirloom tomato, sliced

2 Tbsp of basil, chopped


For the Saffron Burrata –

8 oz Burrata ball, 2 pieces

2 Tsp of Saffron, Mom Cave Foods

2 Tbsp of Extra virgin olive oil

1 Tbsp of Balsamic glaze


Step 1

    On a large plate, add 1 cup of spring mix lettuce, and 1/4 cup of diced tomatoes. Then, start to slice 1 green heirloom tomato from the bottom, straight across. Place the heirloom tomatoes on the lettuce, then place 2 burrata balls on top. Proceed by adding 1 Tsp of saffron to each ball, drizzle 2 Tbsp of olive oil, and 1 tbsp of balsamic glaze overtop the saffron burrata.

Step 2

    Top with 2 Tbsp of chopped basil, a sprinkle of salt, and serve with a side of toasted baguette slices, then enjoy!


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